Made paella over the open fire this week at the Howard's family cabin on Penland Lake in Oregon (near Heppner or Heavener as Jack would say).
A few months ago I would say I was not much of a paella fan, so I decided to create my own recipe. It gets better every time, but I'm not sure I can top cooking it over an open fire! Thank you Howard's!
Next time I'll try to keep my mouth shut...... safety first!