Sunday, August 18, 2013

Made paella over the open fire this week at the Howard's family cabin on Penland Lake in Oregon (near Heppner or Heavener as Jack would say).

A few months ago I would say I was not much of a paella fan, so I decided to create my own recipe.  It gets better every time, but I'm not sure I can top cooking it over an open fire!  Thank you Howard's!

Next time I'll try to keep my mouth shut......  safety first!

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